A SIMPLE KEY FOR CHOCOLATE KNAFEH BAR UNVEILED

6.     Spoon the pistachio crema or pistachio paste onto your Kataifi Pastry, along with your tahini (Should you be using it), and blend really well to mix. It’s now wanting to be added to your chocolate bar.Hi, I’m Dina, so glad you stopped by! I feel lifetime is just too brief for terrible espresso and uninteresting foods. With my simple